Paneer Butter Masala

Paneer Butter Masala is a creamy curry made with paneer, butter, and tomato gravy.



    Cooking Steps:
  1. Fry the paneer lightly.
  2. Prepare the tomato gravy.
  3. Add butter and spices.
  4. Mix in paneer cubes.
  5. Garnish with cream and coriander.

Simmer:
Cooking slowly at low temperature.
Puree:
Smooth paste made from blending ingredients.
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